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Recent News

Press Release | June 19, 2014 Cork Stopper is the preferred closure for Chinese wine consumers According to the findings of a recent Chinese wine consumer survey, cork stopper is the preferred closure and is perceived as being closely associated with good quality of wine in China. Aiming at shedding light on the perception, preferences and consumption behaviors on wines and …

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Climate Change and Cork: Setting the Record Straight A recent study (“Comparison of good- and bad-quality cork: application of high-throughput sequencing of phellogenic tissue”) conducted by researchers associated with the University of Lisbon has created the false impression that there has been a decline in the quality of cork brought about by a possible link to climate change. The authors …

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Starting July 21, 2014, 100PercentCork.org on Facebook is posting all 24 parts of the series “Talking Cork with Pattie Baker” of FoodShedPlanet.com A passionate author, photojournalist, blogger, and urban farmer, Pattie was invited on an investigative journalism trip to the cork forests and factories of Portugal with the Cork Forest Conservation Alliance to bear witness to an ecosystem in peril. Check out …

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By Julianna Hayes, The Daily Courier | Posted: Sunday, July 6, 2014 During our marathon judging sessions last month for the Lieutenant Governor’s Awards for Excellence in B.C. Wines, my panel picked up on a wine we identified as “corked.” It was musty smelling like a damp basement, which is a strong indication of the presence of a nasty little chemical known …

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90 Percent of Top 50 Selling Restaurant Brands Sealed with Cork LOS ANGELES, June 24, 2014 – 100% Cork (www.100percentcork.org) said today that recent independent market research of wine sales in restaurants and retail outlets confirms the growing preference by U.S. consumers for wines sealed with natural cork over all artificial closures at all price points. Wine & Spirits’ “25th …

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(NewsUSA) – Natural cork is one of the planet’s most versatile and useful materials. It is used to make everything from wine stoppers, to high-fashion items, to building materials. Natural cork can even be found as insulation on the space shuttle. Despite cork’s many uses, there is still much confusion about the supply of cork and where it comes from. Contrary to …

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LEAWOOD, Kan., April 17, 2014 – Houlihan’s Restaurants, a modern American restaurant and bar, announced today a new partnership with ReCORK, a US-based natural wine cork recycling program dedicated to keeping cork out of landfills and repurposing corks into practical products. Known for its social bar & lounge, and award winning happy hour, Houlihan’s will now recycle every wine cork popped.  …

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LOS ANGELES, April 16, 2014 /PRNewswire/ — 100% Cork (www.100percentcork.org), a global campaign to raise awareness of cork’s environmental benefits, today announced that it is launching a social media campaign in honor of Earth Day to help plant cork oak saplings in Melgaco, Portugal. The campaign is being run in partnership with two projects (Common Forest and Green Cork) of Portugal’s …

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CONCORD, CA–(Marketwired – Apr 8, 2014) – Today BevMo! announced it will celebrate Earth Day by promoting cork education and awareness. The program, which is being offered in conjunction with 100% Cork, spans the month of April and highlights the environmental benefits of natural cork. 100% Cork is a global campaign to educate wine consumers, retailers and wineries about the …

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By Pattie Baker, published by Michael Jordan | Mar 29, 2014 Take one of the most sustainable agriculture products in the world. Add increased demand from the United States for the beverage most associated with it. Toss in a lackluster economy that makes saving every penny important, and offer manufacturers a cheaper (albeit unsustainable) alternative that consumers don’t seem to mind. Look the other way at destruction of one of our globe’s …

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