It’s a natural product that is going to help our wine age perfectly for as long as the consumer wants to cellar it. Corks continue to allow the wines to age but in a much slower rate than when in the cellar. I like to say the cork is the last piece of the puzzle that extends the wines life for many years while allowing it to reach it’s maturity.
Exploring the Aging Process Through Natural Cork: Ridge Vineyards, Kosta Browne Winery, and Element Winery
Master Sommelier Laura Maniec’s Corkbuzz location in Union Square was bustling on a rainy Monday …